- PRODUCT
- Baumkuchen Oven
Small but reasonable priced oven!
This machine bakes a single spit of baumkuchen in 15cm diameter x 38cm long.
With the skill of the craftsman and increasing layers of the baumkuchen, the in-store baking demonstration
is eye-catching and appealing.
The performance and the aroma of fresh baking attract many customers and
make a big impression.
Baumkuchen Oven BUE01B
| Unit Dimensions (WxDxH) |
745(+135) wide x 800 depth x 895mm high |
|---|---|
| Electrical | 200V, 3Ph., 50/60Hz. |
| Power Consumption | 5.4Kw |
| Rated Ampere | 15A |
| R.P.M. | 30rpm (50Hz.)/36rpm(60Hz.) |
| Effective Baking Area | 180mm dia x 400mm length maximum |
| Creamy Dough Container | 10 liters |
| Timer Alarm | Timer 1 set |
| Unit Net Weight | 120Kgs |
How to Use
Fill the dough tank with mixed creamy dough.
Install the spit (noodle bar) in the unit.
Dip the spit into mixed creamy dough while manipulating the handle.
Shape the dough around the spit by spatula and bake it.
Repeat steps 3 and 4 to add layers to the baked dough on the spit.
Hang the spit of baked layered dough on the rack.
