ROTATING BOWL VEGETABLE/FOOD CUTTER SC-350A

You can view the product - meat, vegetable, egg - being cut in the rotating bowl. Allows interruption of cutting when reaches desired processing.
	Meats		Boiled Eggs

　Advantages
1. A powerful motor offers quick, high-powered mincing of meats, fish and vegetables.
2. Rotating bowl concept allows you to choose optimal textures from fine to coarse.
3. Freedom from the time-consuming drudgery of fine slicing/mincing work.
4. Reduced labor costs!　

Recommended Uses:
(General Cuisine)
Preparation of ground beef, pork and chicken, salad garnishings, minced vegetables.

(Chinese Cuisine)
Preparation of ground dumplingｓ, fillers, meatballs, spring roll and vegetables used in fried rice dishes.

Specifications

CHUBU CORPORATION FOODSERVICE DIVISION INTERNATIONAL DEPARTMENT
Address : 1533-1 Dogamine, Hagasaki, Kuwana, Mie 511-0944, Japan
Phone : 81-594-32-1138 Fax : 81-594-32-1115
Email : <<kojiito@mail.chubu-unet.ocn.ne.jp>>