　- SMOKE-FREE GAS GRILL -

	Yakitori/Satay Grill GKY03A	Fish/Meat Grill GY-6	Salamander GRY-43
Internal multiple-flame port burner
	Please click a picture for individual details. "Superheated" infrared burner cover (over 750℃/1380゜F) actually beads and repels spilled oils and/or sauces, rather than burning them. This results in virtually smoke-free grilling. Old-fashioned, smoky, sooty burners are a thing of the past..

Features:

Power	Efficiency
Energy savings	Durability
Low NOx emissions	Adjustability
Ease of cleaning

New improved burner
● 10% more energy-efficient than traditional designs.
● Reduced gas consumption for energy savings and lower operating costs.
● Reduced NOx emission improves kitchen environment.
● Stainless steel infrared plate is practically indestructible.

YAKITORI GRILL GKY-1/GKY-2
FISH/MEAT GRILL GY-4 through GY-9S
SALAMANDER GRY-33/43/66

CHUBU CORPORATION FOODSERVICE DIVISION INTERNATIONAL DEPARTMENT
Address : 1533-1 Dogamine, Hagasaki, Kuwana, Mie 511-0944, Japan Phone : 81-594-32-1138 Fax : 81-594-32-1115 Email : <<kojiito@mail.chubu-unet.ocn.ne.jp>>